Permanent carbon storage in marine sediments, optimized for supply chain decarbonization.

THE CHALLENGE

Current carbon removals are not scaling fast enough to meet climate goals.  Permanent carbon removal solutions are costly and energy-intensive, with limited scalability. Nature-based solutions lack permanence.

OUR SOLUTION

Leveraging the Earth’s largest carbon reservoir – the ocean

The ocean covers over 2/3 of our planet and is the largest carbon sink on Earth.  Every year, the ocean absorbs about 30% of all CO2 emissions released into the atmosphere. 



At the bottom of the ocean, there is a layer of sediment, that stores organic carbon for millions of years. At SinkCo Labs, we source biomass from agricultural waste (i.e. nutshells, maize, sawdust).

This biomass is ground, mixed with seawater, and injected into ocean sub-sediments using a patent-pending micro-injection system.

SinkCo Labs takes a process that occurs in nature and accelerates it – to store carbon safely and permanently in ocean sediment.

HOW IT WORKS

A revolutionary process for carbon sequestration

1.

Processing biomass

Photosynthesis captures CO2 into plant biomass. Biomass has value extracted and SinkCo Lab’s collects remnant biomass.
Sinkco labs process
2.

Transporting biomass locally

Biomass is transported via land & sea.
3.

Injecting biomass into sediment

A biomass slurry is injected into the anoxic layer of marine sediments using SinkCo Lab’s patent-pending technology.


Nature-based conversion occurs: biomass is permanently sequestered by limiting oxygen exposure time and diffusive transport.

From supply chain decarbonization to gigaton-scale CO2 removal.

01

Foundational Research & Proof of Concept

02

Lab research & in situ tests  

03 - CURRENT

Pilot deployment - Local

04

Scaling up - Regional

05

Global Expansion

From eco-friendly products to gigaton-scale CO2 removal.

01

Foundational Research & Proof of Concept

02

Pilots Studies and Products Extraction

03

Scaling up - Local

Supported by

IN THE NEWS / IN THE NEWS / IN THE NEWS / IN THE NEWS /

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© 2024 SINKCO LABS

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